Town Council observes Police new hires, hears of SAFE Coalition updates & migrant housing updates (audio)

FM #1086 = This is the Franklin Matters radio show, number 1086 in the series. 

This session of the radio show shares the Town Council meeting held in Council Chambers on Wednesday, October 18, 2023. All 9 members  of the Council participated, 1 remotely (Frongillo). 

Quick recap:

(1) Town Clerk provided updates on the upcoming Oct 24 election for the new Tri-County school building and the Biennial Town election on Nov 7. Both votes will take place at the High School. Folks can vote early in the Town Clerk's office during business hours

(2) the swearing in of the new round of hires (backfill replacements) for the Police Dept. along with the introduction of Kallie Montagano who returns to the Dept in a new role as the Co-Response Program continues to grow. And last but not least, the introduction of Frankie, the departments new therapy dog

(3) approval of the license changes to enable Bob Vozzella to expand into his new space and operate with his farmers licenses for wine and beer

(4) impactful and moving update from Jennifer Knight-Levine, CEO and cofounder of the SAFE Coalition on their work. The audio segment of her presentation along with the Q&A with the Council is shared separately. Her update includes the expansion of their work in meeting the needs of our community into handling the migrant housing needs  -> https://www.franklinmatters.org/2023/10/jen-knight-levine-updates-council-on.html

(5) Town Administrator Jamie Hellen's update on the migrant status will also be shared separately as an audio segment

5. APPOINTMENTS

a. Police Department - Swearing In of New Patrol Officers

i. Officer Parker Luther

ii. Officer Joseph Medina

iii. Officer Robert Young

iv. Officer Martin Zimei

b. Police Department - Introductions

i. Kallie Montagano, Co-Response Program Manager

ii. Frankie, Therapy Dog

The recording runs 1 hour and 47 minutes. Let’s listen to the Town Council meeting on Oct 18, 2023.  Audio link -> https://franklin-ma-matters.captivate.fm/episode/fm-1086-franklin-ma-town-council-mtg-10-18-23

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The Franklin TV video is available for replay -> https://www.youtube.com/watch?v=C-7D1fTJLhY 

  

Town Council agenda doc -> https://www.franklinma.gov/sites/g/files/vyhlif10036/f/agendas/town_council_agenda_10.18.23.pdf 

Photo album of the police introductions and swearing in ->

https://photos.app.goo.gl/qanQvXdNFAvbQQN76

Jen Knight-Levine's update for the SAFE Coalition was shared separately as an audio  https://www.franklinmatters.org/2023/10/jen-knight-levine-updates-council-on.html

Town Administrator Jamie Hellen's report including the migrant housing update was shared separately  https://www.franklinmatters.org/2023/10/town-council-segment-migrant-housing.html

My full set of notes captured via Twitter during the meeting are collected in a single PDF for easier reading  -> 

https://drive.google.com/file/d/1x70Z0z2GHI0n98J3Ybgu_Thk_TTo4Ese/view?usp=drive_link 

--------------

We are now producing this in collaboration with Franklin.TV and Franklin Public Radio (wfpr.fm) or 102.9 on the Franklin area radio dial.  

This podcast is my public service effort for Franklin but we can't do it alone. We can always use your help.

 

How can you help?

• If you can use the information that you find here, please tell your friends and neighbors

• If you don't like something here, please let me know

Through this feedback loop we can continue to make improvements. I thank you for listening.

For additional information, please visit Franklinmatters.org/ or www.franklin.news/

If you have questions or comments you can reach me directly at shersteve @ gmail dot com

The music for the intro and exit was provided by Michael Clark and the group "East of Shirley". The piece is titled "Ernesto, manana"  c. Michael Clark & Tintype Tunes, 2008 and used with their permission.

I hope you enjoy!

------------------

You can also subscribe and listen to Franklin Matters audio on iTunes or your favorite podcast app; search in "podcasts" for "Franklin Matters"

The expansion of La Cantina Winery is progressing & the license transfers were approved at this session

Only In Boston: an impressive map of breweries, cideries, distilleries and wineries in MA

Only in Boston tweeted on Friday 

"A comprehensive map of all breweries, cideries, distilleries and wineries in Massachusetts."

View the interactive map -> https://t.co/LaKbIoIio8

Shared from -> https://t.co/hbvIcRVuvS

Note: In the sample check for Franklin, only 2 of our 3 establishments are listed. La Cantina is left off the listing that does include 67 Degrees and Glen Pharmer. Impressive may be more accurate than "comprehensive".

Only In Boston:  an impressive map of breweries, cideries, distilleries and wineries in MA

The About page of the website reads:

"Massachusetts Craft Beverage Map: Breweries, Cideries, Distilleries, and Wineries Information Page. 

All mapped businesses have a tasting room.  

Business information may be subject to errors.

The Massachusetts Department of Agriculture does not endorse any individual business listed on this map. This map is to be used as a general reference guide to Massachusetts craft beverage businesses.

If you want your businesses to be included or if there is an update needed, contact: bonita.oehlke@MassMail.State.MA.US. 

Data from sources including:

Massachusetts Brewers Guild,  Mass. Brew Bros.,  Massachusetts Farm Wineries & Growers Assoc., the Massachusetts Distillers Alliance, Massachusetts Alcohol Beverage Control Commission, MassGIS, and other sources. "

 

Drink Responsibly: La Cantina Winery (video)

One of the new video series produced by Franklin TV is called "Drink Responsibly." In this episode, Jim Derick talks with Bob Vozzella of La Cantina Winery about the development of his wine making process.

Video link ->  https://youtu.be/NuNKq-MgTDA

Franklin Matters sat with Bob earlier this year and you can listen to that conversation (about 40 minutes). They have also expanded to brewing some beer to provide that option for visitors to their backyard location.    https://www.franklinmatters.org/2023/01/talking-wine-small-business-with-bob.html

You can visit La Cantina at their winery on Union St in Franklin. With the warmer weather here, the tent is back and music & food trucks are part of the regular schedule https://lacantinawinery.com/

Drink Responsibly: La Cantina Winery (video)

"it’s never been a better time to consider a job in craft beer"

"Timberyard Brewing Co. spent much of 2020 pivoting and belt-tightening.

The East Brookfield brewer furloughed all five of its part-time servers last March, then tried for the better part of the spring and summer to find the hours to piece its staff together again.

This year, though, Timberyard has already hired six new servers and a kitchen assistant. Production has increased by 200%, as the brewery signed a new distribution deal and hired on its first assistant brewer.

Area breweries were rebounding from the pandemic well before the state lifted all COVID-19 restrictions. Now most breweries are not only on sure enough footing to hire their employees back, but also need to add more staff to prepare for the large crowds expected this summer."

Continue reading the article online

https://www.worcestermag.com/story/lifestyle/2021/06/08/craft-beer-jobs-abound-worcester-area-breweries-rebound-pandemic/7583315002/

Did you know that plastic beer carriers can't be recycled (even though they are labeled as 100% recyclable)

"It’s estimated* that at least 10 million new plastic can carriers are used annually by breweries in Massachusetts, with just 10% of them being collected and re-used, and less than 2% of them ever getting recycled. As a result, the amount of plastic beer packaging waste ending up in landfills each year is enough to fill any of the state’s largest breweries with discarded carriers rather than beer.

A number of factors have combined to create a perfect storm in which carriers end up in the hands of consumers who pitch them into their curbside recycling bins because manufacturers market them as “100% recyclable.” But the state’s RecycleSmart website, an initiative of the Massachusetts department of Environmental Protection (DEP), and its three largest waste disposal companies (Casella, Republic, and Waste Management) all say that plastic carriers and six-pack rings are incompatible with sorting equipment. As a result, they get rejected and sent to landfill or incineration, both of which have negative impacts on the environment."

https://massbrewbros.com/just-one-tenth-of-plastic-can-carriers-get-re-used-or-recycled-in-massachusetts-a-team-of-eco-minded-breweries-and-environmental-groups-plan-to-change-that/

my small collection ready to recycle somewhere

The map displays locations where the carriers can be recycled:

Boston.com: "Local breweries team up to brew ‘As One,’ which funds a scholarship for people of color"

"Four Massachusetts breweries have joined forces to launch a scholarship with the hopes of bringing more people of color into a majority white industry.

67 Degrees Brewing, Arcpoint Brewing, Crue Brew Brewery, and White Lion Brewing teamed up to brew “As One,” a New England IPA that will be available to the public on March 31. A portion of the proceeds will go toward the creation of a scholarship at Holyoke Community College, and will be available to students of color who are enrolled in the college’s beer, cider, and winemaking program.

“The fabric of the craft beer trade doesn’t mirror the fabric of the communities we work, play, and live in,” said Ray Berry, owner and founder at White Lion, in a press release. White Lion is one of just five Black-owned breweries in Massachusetts."

Continue reading the article online

https://www.boston.com/food/beer/2021/03/24/as-one-beer-scholarship-holyoke-community-college

https://67degreesbrewing.com/

FM #480 - Economic Development Subcommittee Mtg - 03/03/21 (audio)

FM #480 = This is the Franklin Matters radio show, number 480 in the series.

This shares the Economic Development Subcommittee meeting that was held on Wednesday, March 3, 2021.

The meeting was conducted in a hybrid mode; some of the key participants were in the Council Chambers, the Chair Melanie Hamblen led the meeting remotely along with many others via Zoom conference bridge to adhere to the ‘social distancing’ requirements of this pandemic period.

Links to the meeting agenda and my notes are in the show notes. The meeting recording runs about fifty nine minutes.  Audio file =   https://player.captivate.fm/episode/aada591e-6ed2-401b-90de-d949d30e7ab1

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Meeting agenda including bylaw revision for food trucks and draft "Business Guide" 
https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_3-3-2021.pdf

My notes captured via Twitter and shared here in summary form
https://www.franklinmatters.org/2021/03/recap-of-economic-development-meeting.html

Quick Recap:

• Modification to bylaw requirement for up to 25% of the space allowed for the tasting room proposed for removal. Few other communities require such. Approved to bring to Council. Would still require approval process loop through the Planning Board and back to Council before effective
• Discussion on draft of new Franklin Business Guide. Good suggestions made. If you have any, please send to Anne Marie Tracy
• Discussion on proposal to change restrictions on food trucks. Would allow for private parties on private property. For a public event on private property (i.e. a business like Pour Richard's) they could get a permit for it. The current zone for food trucks would remain in place at the Town Common. Plans for them during the summer (assuming COVID protocols allow) for Farmers Market/Concerts on the Common. Approved to bring to Council for further discussion

Photos captured during the meeting and shared via Twitter can be found in one album  https://photos.app.goo.gl/PbwWoeJjCLhCyHDY8

--------------

We are now producing this in collaboration with Franklin.TV and Franklin Public Radio (wfpr.fm).

This podcast is my public service effort for Franklin but we can't do it alone. We can always use your help.
 
How can you help?

• If you can use the information that you find here, please tell your friends and neighbors
• If you don't like something here, please let me know

Through this feedback loop we can continue to make improvements. I thank you for listening.
 
For additional information, please visit Franklinmatters.org/ or www.franklin.news/

If you have questions or comments you can reach me directly at shersteve @ gmail dot com

The music for the intro and exit was provided by Michael Clark and the group "East of Shirley". The piece is titled "Ernesto, manana"  c. Michael Clark & Tintype Tunes, 2008 and used with their permission.

I hope you enjoy!

------------------

You can also subscribe and listen to Franklin Matters audio on iTunes or your favorite podcast app; search in "podcasts" for "Franklin Matters"

 

cover of the draft "Business Guide" 

Recap of Economic Development meeting - Mar 3, 2021 - modification to tasting room bylaw and food trucks approved

Quick Recap:

• Modification to bylaw requirement for up to 25% of the space allowed for the tasting room proposed for removal. Few other communities require such. Approved to bring to Council. Would still require approval process loop through the Planning Board and back to Council before effective
• Discussion on draft of new Franklin Business Guide. Good suggestions made. If you have any, please send to Anne Marie Tracy
• Discussion on proposal to change restrictions on food trucks. Would allow for private parties on private property. For a public event on private property (i.e. a business like Pour Richard's) they could get a permit for it. The current zone for food trucks would remain in place at the Town Common. Plans for them during the summer (assuming COVID protocols allow) for Farmers Market/Concerts on the Common. Approved to bring to Council for further discussion

 

Photos captured during the meeting and shared via Twitter can be found in one album  https://photos.app.goo.gl/PbwWoeJjCLhCyHDY8

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As with most meetings in this pandemic period, I took my notes via Twitter during the meeting reporting in real-time via the virtual session.
 
The Twitter hashtag can be found online  #edc0303 
https://twitter.com/search?q=%23edc0303&src=typeahead_click 

• Economic development Committee meeting start at 5:45 PM #edc0303  https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_3-3-2021.pdf   Proposal to modify tasting room bylaw, proposal for food trucks modification, and draft of business guide up for review
• Real time reporting underway for the Economic Development meeting #boh0303 link shared earlier Chair Hamblen covers the meeting protocol message, all votes will be via roll call
• First up, the tasting room proposal as modified, changes the current bylaw by removing the % requirement of space for tasting area. Prior meeting had covered details, this is in response to that discussion. #edc0303 https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_3-3-2021.pdf
• #edc0303 Bissanti thinks it is great, anything to help business. Jones, ditto. Frongillo agree most don't have restrictions. Planning Board approved current operations under prior plan, this affects new entities. Existing businesses would have to request a change if they want
• #edc0303 some business also have waivers and would not help existing businesses as they already have an exception, under this they would not comply. Motion to move bylaw amendment proposal to Council for full discussion, second, passes 4-0 via roll call.
• Next up business guide in draft up for review.  #edc0303 up for review, do you find what you need? If not contact Anne Marie Tracy to provide the input - page 5 of the agenda doc  https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_3-3-2021.pdf
• #edc0303 consider colors to differentiate chapters, ensure links are good, doesn't really say where the zoning map is, where is R1, R2, etc. Highlight specific areas, downtown, Clark Cutler, Crossing, etc. A vacant registry? Need a larger conversation on town wide branding
• #edc0303 each business owner would take their own journey to open; my suggestion to develop a flow chart to help with the navigation; maybe having a planning board member at the tech review meeting, also they apparently aren't notified of EDC meetings
• #edc0303 Chair heard also that they went thru the tech review easily and yet runs into difficulty with Planning Board. Tech review is for staff dept heads to provide input, they do line up folks with what was presented. Planning Brd advised not to participate to avoid conflict
• #edc0303 back to business guide: love the idea of a flow chart. Bissanti thinks you need Plng Brd. Moving on to food truck proposal, add a fee for temp food truck event, fact sheet in packet. Page 35 has table of fees with addition of a food truck fee. Mostly internal approval
• No permit needed if private and public not invited, fee yes #edc0303 same for one day license, i.e. Pour Richards for a tasting with a food truck, fee required. Food truck friendly zone around Town Common remains as is. I.e. for events and summer concerts.
• A nonprofit like ArtWeek, etc. could arrange for the Common for their event and get food trucks. There is also a requirement to avoid conflicts with same foods, 500' buffer. Ex. a taco truck couldn't be in the parking lot across from Sante Fe Grille. #edc0303
• Bissanti food trucks have a place in Franklin. #edc0303 Jones fine with this. Frongillo what is the permit process? Hellen hadn't been aware of food trucks operating based here. There are mobile vendor codes to abide by, health safety, Chrissy works on this with the staff
• #edc0303 once familiar with business, they tend to be more of a 'rinse/repeat' and go quickly. Food service permit req'd from BoH for private events. A concern with parking where the food truck would appear in case enforcement is required. We want these to work.
• #edc0303 motion to move to Town Council, second, passes via roll call 4-0 
• Motion to adjourn, second, passes 4-0 via roll call 
• Catch you in a few for Town Council!

modification to tasting room bylaw and food trucks approved

 

FM #452 Economic Development SubComm Mtg - 02/03/21 (audio)

FM #452 = This is the Franklin Matters radio show, number 452 in the series.

This shares the Economic Development Committee meeting that was held on Wednesday, February 3, 2021.

The meeting was conducted in a hybrid mode; some of the key participants were in the Council Chambers, the Chair Melanie Hamblen led the meeting remotely along with many others via Zoom conference bridge to adhere to the ‘social distancing’ requirements of this pandemic period.

Links to the meeting agenda and my notes are in the show notes. The recording runs about an hour and eight minutes (~68 mins)  Audio file =  https://www.hipcast.com/podcast/HsJsQlRS


 

-----------

Meeting agenda including bylaw revision for food trucks  
https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_revised_2-3-2021.pdf

My notes captured via Twitter and shared here in summary form
https://www.franklinmatters.org/2021/02/economic-development-subcommittee_5.html

Quick Recap:

• Very enlightening listening session this time. Good info gleaned from participants all around. Food trucks are not inanimate objects, they have people and families to support behind them
• Where did the 25% requirement for tasting space come from; the manufacturing bylaw allows 25% for a manufacturer to have that amount of space for a retail operation
• Tasting rooms as designed in the bylaw are shifting to be more than that per some of the participants; what should they have, how should they be operated, how can the service be 'safe'....
• Food requirement for tasting makes sense but then brings complications, patio space outside counted against space requirements, which then drive capacity and parking; need to be careful of making changes without considering other effects especially unintended ones
• the food truck experience is not the same as a table service, should not be considered competitive, they are distinctly different
• No pun intended but there is plenty of food for thought here, more to come as the info is reviewed and solution or options designed for next discussion (TBD)

 
Photos captured during the meeting and shared via Twitter can be found in one album  https://photos.app.goo.gl/nZAY5RwEoNGH37wt8

-------------

We are now producing this in collaboration with Franklin.TV and Franklin Public Radio (wfpr.fm).

This podcast is my public service effort for Franklin but we can't do it alone. We can always use your help.
 
How can you help?

• If you can use the information that you find here, please tell your friends and neighbors
• If you don't like something here, please let me know

Through this feedback loop we can continue to make improvements. I thank you for listening.
 
For additional information, please visit Franklinmatters.org/ 

If you have questions or comments you can reach me directly at shersteve @ gmail dot com

The music for the intro and exit was provided by Michael Clark and the group "East of Shirley". The piece is titled "Ernesto, manana"  c. Michael Clark & Tintype Tunes, 2008 and used with their permission.

I hope you enjoy!

------------------

You can also subscribe and listen to Franklin Matters audio on iTunes or your favorite podcast app; search in "podcasts" for "Franklin Matters"

 

FM #452 Economic Development SubComm Mtg - 02/03/21 (audio)

Economic Development Subcommittee - meeting recap - 02/03/2021

Quick Recap:

• Very enlightening listening session this time. Good info gleaned from participants all around. Food trucks are not inanimate objects, they have people and families to support behind them
• Where did the 25% requirement for tasting space come from; the manufacturing bylaw allows 25% for a manufacturer to have that amount of space for a retail operation
• Tasting rooms as designed in the bylaw are shifting to be more than that per some of the participants; what should they have, how should they be operated, how can the service be 'safe'....
• Food requirement for tasting makes sense but then brings complications, patio space outside counted against space requirements, which then drive capacity and parking; need to be careful of making changes without considering other effects especially unintended ones
• the food truck experience is not the same as a table service, should not be considered competitive, they are distinctly different
• No pun intended but there is plenty of food for thought here, more to come as the info is reviewed and solution or options designed for next discussion (TBD)
  

 

Photos captured during the meeting and shared via Twitter can be found in one album  https://photos.app.goo.gl/nZAY5RwEoNGH37wt8

----

As with most meetings in this pandemic period, I took my notes via Twitter during the meeting reporting in real-time via the virtual session.

 

The Twitter hashtag can be found online  #edc0203

https://twitter.com/search?q=%23edc0203&src=typeahead_click

• Real time reporting underway for the Economic Development subcommittee meeting #edc0203 https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_revised_2-3-2021.pdf
• Chair Hamblen takes role call of members as she is remote (Bissanti, Jones, and Frongillo in Chambers) #edc0203 discussion to begin on bylaw of section 19 license. Agenda doc includes some historical reference points https://www.franklinma.gov/sites/g/files/vyhlif591/f/agendas/edc_agenda_revised_2-3-2021.pdf
• TA Hellen provides some of the history/background on the development of the proposal. #edc0203 recall beer garden at ArtWeek event in 2019, wanted to do more, COVID most recently has presented challenges
• Three businesses open and others in queue to do so. Use this as a listening session, open to business comment. Bob Vozella, La Cantina Winery, thanks for enabling the business, expanding the option for food trucks outside of the Town Common area would be beneficial #edc0203
• Do provide small plates and would like to provide more for the customers, do have menus and service in from the neighborhood restaurants. #edc0203 food trucks would provide another option.
• Yes it was said: "There is an appetite for food trucks to coexist with small businesses in Franklin". #edc0203 how much of difference does it make between a permanent restaurant or a temporary food truck as competition for town business?
• Food truck owner comments that she has worked for 10 years between Worcester and Boston and it is sad that she can't work in her home (Franklin) #edc0203 it doesn't just help Olivier sell their beer, it helps beyond that. Compliments the drink establishments.
• Food trucks are not inanimate objects, they also represent the business and the family behind it. The Bubbleman pivoted to do a hotdog truck in addition to bubbles, and can't work here. Board of Health won't allow this as a 'zoning issue' #edc0203 even in a private party
• Issue with bylaw as written forces larger facilities to generate enough money, corridor counts as part of the taproom. Could exclude it with a door, really. Consider patio or outdoor space as separate? #edc0203 burden placed on business re: rent and SQ footage larger than could
• Patrick D "The regs are driving residents to eat out at Patriot Place instead of downtown Franklin" Bissanti - "We don't want to hurt the existing businesses with food trucks" #edc0203
• T Padula reminds that the tasting rooms are expanding beyond what they were supposed to be, they should taste and leave; they are staying longer and competing with restaurants. #edc0203 Patrick D, Glen Pharma 25% on tasting room, not sure how derived, arbitrary #
• Burden on space, parking, safety, all make sense, but where the 25% comes from doesn't make sense. Owner has responsibly to manage the crowd. #edc0203 did look at food truck angle and ended up with a restaurant; food trucks are here to stay, folks want them
• "A food truck is not table experience, it is different." Olivier - 67 Degrees, grateful for bylaw to allow us to operate. 25% requirements hinders us operationally. Talked with Canton (Trillium, etc) parking/bathrooms required, but not limitation on tasting room size #edc0203
• #edc0203 25% clashes with other zoning requirements, needed to get 2 special permits to expand within 6 months of operation and do the same thing. A food truck at 67 should not affect other restaurants, especially in COVID times, would help now and long term
• Halligan, #edc0203 25% was designed for sample and short term visit to leave with product, it is growing into more than tasting, functions, entertainment, families, dogs, etc. Proposing larger footage if kitchen present, increases parking, drainage, etc. raises other issues
• Not an easy solution, where to go next. Need to close out discussion tonight and continue next time. #edc0203 "folks already eat out elsewhere, so improving options here will help not hurt" - Frongillo Manufacturing is only allowed 25% for retail, hence the derivation
• More to come, stay tuned, work to be done. Motion to adjourn, seconded, passes via roll call 4-0 #edc0203 

 

Economic Development Subcommittee - meeting recap - 02/03/2021

 

67 Degrees Brewing HOME DELIVERY (weekly) IS ON!!

Email from 67 Degrees announces:

Orders can be placed daily on our Webstore (https://commerce.arryved.com/location/BEPyvnP6).  

Delivery orders placed after 2 pm on the same delivery day will be delivered on the next zone schedule.  

67 Degrees Brewing HOME DELIVERY (weekly) IS ON!!

Enjoy Beer, Family, and Friends

Cheers!!

visit 67 Degrees online via their web page -> https://www.67degreesbrewing.com/

or via Facebook ->  https://www.facebook.com/67degrees.brew

"Breweries in Pandemic Times" - #thinkFranklinfirst

From the Boston Globe, an article of interest for Franklin:

"Chilly weather didn’t stop a devoted group of thirsty customers from huddling on the concrete patio outside the small Idle Hands brewery one evening last week. Tractor-trailers rumbled past on a busy four-lane road. The clickety-clack of the Orange Line could be heard nearby.

Despite the gritty backdrop, all six outdoor tables were occupied and replenished with India pale ale, pilsner, lagers, and other craft beer. A few steps away, drive-up customers walked just inside the empty taproom to pick up their favorite ale and cart it home.

Chris Tkach, the owner, said he has managed to weather the near-constant reinvention forced on his small business by the pandemic. Revenues are down only 10 to 15 percent so far this year, he said. But as temperatures fall, Idle Hands and the state’s 200 other breweries worry whether all the changes they have made to stay afloat since March will be enough.

“The next six months could be excruciatingly challenging,” said Jack Hendler, co-owner of Jack’s Abby in Framingham. “A lot of breweries have been able to get through the past three months, but it has yet to be seen what will happen over the next few.”

 

Continue reading the article online (subscription maybe required)

https://www.bostonglobe.com/2020/10/01/lifestyle/hard-hit-breweries-shiver-thought-winter/

This is an opportunity to #thinkFranklinfirst and consider 67 Degrees Brewing Co when looking for craft beer

https://67degreesbrewing.com/

MA Senate Passes Brewers Compromise

The Massachusetts State Senate on Thursday unanimously passed legislation that resolves a decade-long distribution dispute between brewers and wholesalers in the Commonwealth.

"Craft brewing is an industry that has grown in Massachusetts as a result of innovation, entrepreneurship, hard work and dedication to supporting small businesses, and is now thriving," said Senate President Karen E. Spilka (D-Ashland). "Solving this decade-long dispute was a priority of mine long before becoming Senate President and I look forward to seeing this important agreement codified in law. I would like to thank my colleagues Senators Paul Feeney, Joe Boncore and Cindy Creem for their efforts and the Massachusetts Brewers Guild and Beer Distributors of Massachusetts for their determination in reaching this landmark compromise."

"The MBG is incredibly grateful for the support and leadership of Senate President Spilka in advocating for franchise law reform," said Sam Hendler, President of the Massachusetts Brewers Guild and co-founder of Jack's Abby Craft Lagers. This agreement is a victory for the more than 200 craft breweries across Massachusetts that have become pillars of their communities, helping local economies to thrive and drawing tourism to new areas. It took the collective effort of our counterparts in the legislature, the brewing community and the wholesalers to ensure we are able to continue our work as craft brewers now and for years to come."

"The Beer Distributors of Massachusetts are tremendously appreciative of the work, support, and leadership provided by Senate President Spilka in encouraging the Brewers Guild and the Beer Distributors to agree on franchise law reform that has been disputed for the past 10-years" said Joe Salois, owner & president of Atlas Distributing, Inc., Auburn, MA. "The efforts, leadership, and uncompromising willingness to reach agreement by the brewers, distributors, and legislature was a driving force in this achievement" said Salois.

The legislation, An Act Relative to Craft Brewers (S.2829), represents the agreement reached by The Massachusetts Brewers Guild, representing craft breweries, and the Beer Distributors of Massachusetts after good-faith negotiations encouraged by Spilka and her Senate colleagues.

"This bill will update our current franchise laws to reflect the modern marketplace, protect jobs and level the playing field for emerging brewers here in the Commonwealth," said Senator Michael J. Rodrigues (D-Westport), Chair of the Senate Committee on Ways and Means. "I applaud the spirit of compromise shown by brewers and distributors to get this done and reach agreement during this time of great uncertainty. Thank you to Senate President Spilka for her leadership and Senators Feeney, Boncore and others for their hard work to ensure we pass this legislation today."

"This agreement and resulting legislation is indicative of the importance of a growing beer industry here in Massachusetts. Both the brewers and distributors came together to forge an agreement that protects jobs, promotes economic growth and entrepreneurship, and benefits consumers," said Senator Paul Feeney (D-Foxborough). "I am proud to have played a role, along with Senate President Spilka and Senator Creem in providing the environment and sense of urgency that allowed this deal to be reached by these two very willing stakeholders. This legislation should signal to the industry that the Commonwealth is supportive of this growing sector and that a network of local and independent distributors and workers are ready to bring their product to market."

"Massachusetts is home to more than 200 breweries that represent the unique culture and contours of our local communities," said Senator Joe Boncore (D-Winthrop). "This legislation will create a level playing field for craft brewers. Now, perhaps more than ever, it is critical that we support small and local businesses as we work towards economic recovery from the COVID-19 pandemic."

"The growth and expansion of the craft brewery business over the last decade has been a welcome addition to the State economy," said Senate Majority Leader Cindy Creem (D.Newton). "I applaud all the parties involved for reaching an agreement that will allow this industry to flourish both now and into the future."

In Massachusetts, current law makes it difficult for a brewer to end a relationship with their distributor, jeopardizing potential growth. The compromise legislation (S.2829) would allow a brewery that produces less than 250,000 barrels (or just over 3.4 million cases) a year to end their relationship with a distributor with a 30-day notice and other certain protections. If a distribution contract is terminated, the brewery would be responsible for fairly compensating the wholesaler the fair market value of the distribution rights in addition to other costs for inventory and marketing investments. The legislation calls for both parties to engage in an expedited arbitration process to resolve such issues.

An Act Relative to Craft Brewers now moves to the Massachusetts House of Representatives for consideration. 

“To get to this point feels so so very good”

From the Milford Daily News, articles of interest for Franklin:

"Craft brewers and the state’s beer wholesalers have reached a deal that would resolve a decade-long dispute over distribution rights centered around when a brewer can sever ties with its distributor, paving the way for the state’s smaller beer brands to free themselves from relationships they may feel are inhibiting their growth. 

The deal, if accepted by legislators on Beacon Hill, would apply to almost all of the more than 200 craft brewers in Massachusetts. The one notable exception would be Boston Beer Company, brewer of Samuel Adams beer and the second largest craft brewer in the country. 

Sam Hendler, one of the three founding brothers of Jack’s Abby Brewing in Framingham, helped negotiate the deal on behalf of the Brewers Guild. 

“I’m really excited. There’s still some anxiety because we don’t have a signature from the governor on the bill just yet. We are anxiously hopeful for everything to play out over the next two weeks,” Hendler said on Saturday."

Continue reading the article online (subscription may be required)
https://www.milforddailynews.com/news/20200718/craft-brewers-wholesalers-strike-distribution-deal?rssfeed=true

Town Council recap Jan 8 meeting: 67 Degree pouring license approved, goals discussed, plastic bag restriction moves closer to reality

The agenda was completed but not in the order as published due to the time requirements. This is not unusual for the Council especially when there is a scheduled hearing for 7:10 PM and they don't have enough to do before that time runs around. In this case, they skipped ahead to cover an 'easy' item, the reintroduction of the snow removal bylaw (which turned out to be lease than 'easy.')

The discussion on the snow removal bylaw could have been straight forward. The Council had given a sense of the state for the reintroduction. The prior wording was reviewed by Town Administrator and Legal Counsel to bring the new version forward addressing the major problem from the prior - lack of enforcement.

During the discussion, it was revealed that none of the businesses, nor the Downtown Partnership, had been given a heads up on the proposal. The item was withdrawn from consideration by the Council and referred to the Economic Development Subcommittee for further discussion and review. It will likely come back to the Council but as the next EDC meeting is scheduled for Feb 5, it won't be likely to provide any relief for this winter season.

The Council turned to the 7:10 hearing and approval for the pouring license for Franklin Brewing Company doing business as 67 Degrees. They are working toward opening at 158 Grove St. They still have some final approvals and work to complete before opening but the pouring license is now approved.

The plastic bag reduction or prohibition (as opposed to ban) came up for discussion and was moved to a second reading. The FHS students will be invited to the next meeting (apparently had a school event conflict with this meeting) to be on hand for eventual approval.

The storm water bylaw moved forward to become a reality. The subcommittee to work out the details for the fee structure still needs to be named. The work to change the quarterly billing statement to add this line item to the current water/sewer and trash/recycling is also underway.

After completing the legislation for action, Town Administrator Jamie Hellen reminded the Council that they had not covered the goals and objectives. The Council then dug into that document as Jamie went through section by section. Multiple additions or clarifications were made along the way.

The Actions Taken document has not yet been published. A link to that will be added when available.

Additional details from the meeting may be found in my notes recorded live during the meeting.

• Live reporting: TA report to Closing

 https://www.franklinmatters.org/2020/01/live-reporting-ta-report-to-closing.html

• Live reporting: License Transaction - Presentation...

https://www.franklinmatters.org/2020/01/live-reporting-license-transaction.html

• Live reporting: Legislation for Action (updated)

https://www.franklinmatters.org/2020/01/live-reporting-legislation-for-action.html

• Live reporting: Town Council - Jan 8, 2020

https://www.franklinmatters.org/2020/01/live-reporting-town-council-jan-8-2020.html

Town Council agenda links
https://www.franklinmatters.org/2020/01/franklin-ma-town-council-agenda-jan-8.html

storm water fee mock-up (from a recent bill for my household, the actual one may look different)