Sunday, March 1, 2015

THE BLACK BOX: You're Invited: Foodie Heaven - Mar 6th

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Connecting good friends with great wine!
Never Drink Ordinary!

Culinary Cabaret!
at The Black Box
Friday, March 6th  7-11PM

This can't-miss event offers specialties from 12 great restaurants and markets, paired with wines, beers, and spirits from some of our favorite people. Just a glimpse: 

Davio's Prime Beef Shortrib with Butternut Squash Puree and Crispy Leeks and Gundlach Bundschu Mountain Cuvee

Tommasso's Duck Risotto served from a Parmigiano Wheel, with Vin Cotto and Chives and San Rocco Amarone

Tavolino's Pan-Seared Scallops with Crushed Cashews and Local Seaweed Salad, paired with the 'Open Sesame' Cocktail by Privateer Rum.

Restaurant 3's Grilled Cheese and Tomato Basil Soup, served with Carol Shelton's 'Wild Thing' Zinfandel.

Twelve's Penne Bolognese with Regaleali Rosso. A sushi bar courtesy of Genji Sushi. Cheese as only Whole Foods can do cheese. And much, much more!

Are you hungry yet? Thirsty, maybe? Add a single-cask, single malt Scotch tasting by Scotch Master Charlie Tower. More Privateer Rum. Coole Swan Irish Cream. Goose Island Beer.

Your $75 ticket includes all food and drink, plus performances by a wonderful 8-piece jazz band and Franklin's own Electric Youth.

This promises to be a delicious and entertaining evening; all proceeds benefit Franklin Performing Arts Company, the Black Box Theatre, and Electric Youth's 2015 European Tour.

For tickets, click HERE, or call 508-528-3370.

We'll be there. Will you?

Never Drink Ordinary! -Ann and John
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Pour Richard's Wine and Spirits | 14 Grove Street | Franklin | MA | 02038

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