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FPS Food Service shares "Local Beef Bolognese" student meal (video) |
Check out how we made our Local Beef Bolognese in the video below.
Our District Chef used Local Grass Fed Ground Beef from Weatherlow Farms, In Westport, MA, to make our scratch made Beef Bolognese for lunch today!
We used fresh ingredients like pancetta, onions, celery and carrots.
Shared from -https://www.facebook.com/share/p/17nDpt7Mn2/
